Friday, January 16, 2009

Honey Spice Banana Nut Bread

There you are face to face with that blackened, mushy, last banana that you just didn't eat in time. You think to yourself, 'I can't bare to let it go uneaten', so you begin to imagine what you should do with it. Banana chocolate chip pancakes are always a tasty option, but you've already had breakfast. The next best thing is  banana bread.

  • 2 cups flour (1 cup white 1 cup wheat)
  • 1 teaspoon baking soda
  • 1 teaspoon of baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter
  • 1/4 cup sugar
  • 1 teaspoon cinnamon
  • 2 tablespoons honey
  • 1 egg, beaten
  • 1/4 cup milk
  • 1 mashed overripe banana
  • 1/2 cup almonds
  • 1/2 cup walnuts
Cream butter and sugar
Slowly add flour, baking soda, baking powder and salt
Add banana, egg, milk, honey and cinnamon
Mix until combined
Add 3/4 cup mixed nuts
Grease bread pan
Pour in batter and sprinkle with remaining nuts
Bake at 350 for 30 to 40 minutes

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